These ideas balance science, processing feasibility, shelf-life, consumer trends, and regulatory clarity—ideal for a new food-tech company.
These ideas balance science, processing feasibility, shelf-life, consumer trends, and regulatory clarity—ideal for a new food-tech company.
🍽️ 1. Plant-Based Protein Foods (Indianized)
🥛 2. Functional & Fortified Foods
🧬 3. Fermented & Probiotic Foods
🌾 4. Millet-Based Ready-to-Eat (RTE) Foods
🧃 5. Cold-Pressed & Functional Beverages
🧠 6. Personalized Nutrition & Smart Foods
🌿 7. Clean-Label & Natural Preservative Solutions
🧪 8. Functional Snacks & Protein Bars
🍱 9. Smart Packaging & Shelf-Life Extension Foods
🌍 10. Upcycled Food Products from Agri-Byproducts
I’ve deliberately focused on nanomaterials as enabling technology (not controversial nano-foods), so these products are regulatorily safer, faster to commercialize, and highly defensible via IP—ideal for a new deep-tech food startup.
1️⃣ Nano-Encapsulated Nutrient Delivery Systems
2️⃣ Nano-Emulsion Based Functional Beverages
3️⃣ Antimicrobial Nano-Coatings for Food Packaging
4️⃣ Nano-Clay Based Barrier Packaging Films
5️⃣ Nano-Sensors for Smart Food Packaging
6️⃣ Nano-Structured Natural Preservatives
7️⃣ Nano-Based Texture & Fat-Mimicking Ingredients
8️⃣ Nano-Mineral Fortification Systems
9️⃣ Nano-Based Edible Coatings for Fruits & Vegetables
🔟 Nano-Filtration & Purification Media for Food Processing
We love our customers, so feel free to call / drop a message/ visit during normal business hours.
Dr.A.R.Phani, B306, Elegant Esplande, Mylasandra, Bangore-, Karnataka state, India
Mobile: 9880400737 email: director@nanocint.in
Today | Closed |
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.